|
Comfrey (Symphytum officinale) |
Comfrey is a
clump-forming perennial and grows to 1.2 m tall, with large hairy leaves on
strong stems and is a member of the Borage family. The rhizome sends up
tall stalks bearing small clusters of tubular flowers in colours ranging
from purple to pale yellow/white. The dark green colour of the leaves indicates the richness of
chlorophyll with a molecular structure closely resembling our blood.
Chlorophyll acts as a catalyst, to promote healing within the body of
man and animals, and is a valuable blood purifier. Scientific research
shows that chlorophyll helps to rejuvenate old cells and promote the
growth of new cells. Together with comfreys allantoin
properties (a cell proliferant) provides us with a very powerful herb
Cultivation
Comfrey is grown from
a seed in Europe and Western Asia and may be propagated by division or from root cuttings. It will
grow in most soils, but prefers a damp position preferably with some
dappled shade. It spreads readily.
Health Benefits and Treatments of Comfrey
- for sprains bruises and wounds.
- believed to speed the healing of broken bones.
- mineral-rich leaves
- has vitamin B12 and proteins
- good for arthritis
- can influence the course of bone ailments
- helps bronchial problems
- treatment of acne and other skin conditions
- reputed to have bone and teeth building properties for children
- relief from asthma
Side Effects and Possible Interactions of Comfrey
- Comfrey must not be taken internally as it can cause liver damage
- leaves and stems are covered in hairs that can irritate the skin
- The poultice should not be applied to broken skin
|