Bay Tree (Laurus nobilis) - The Bay Tree is from the Mediterranean regions,... | Classical Remedies

The Bay Tree is from the Mediterranean regions, it can grow  to 15m and is a evergreen tree also known as Sweet Bay or Bay Laurel. The leaves are dark green and  aromatic it has small light yellow flowers in early summer followed by black berries

CULTIVATION

known for its hardiness and adaptability. Prefers a well-drained position with full sun but can also grow in semi-shade, tolerant of drought, wind and salt-spray. They self-sow very readily and respond well to pot culture, often used as topiary specimens and cuttings should be taken in spring. Be certain you have the correct species it can be confused  with the Cherry Laurel which is toxic.

Health Benefits and uses of The Bay Tree

• used to flavour many meat and fish dishes
• component of the traditional French seasoning bouquet garni (with thyme, parsley and marjoram)
• Dried leaves are used to make bay oil to treat bruises, rheumatism and burns
• ancient Rome and Greece a wreath of bay leaves was used as a high honour

• aromatic antiseptic

• useful for gastric ulcers, high blood sugar, migraines, and infections
• pest control

Side Effects and Possible Interactions of The Bay Tree

• in the Middle Ages bay leaf was believed to induce abortions

• Consult a healthcare provider immediately if you experience side effects